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HISTORY |
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Three Centuries of Brewing ExcellenceOur story began in 1698 when a mayor of Faversham, Capt Richard Marsh of the Cinque Ports Militia, founded a brewery over an artesian well in Court Street, known then as North Street.
Early 18th century records reveal that Richard Marsh was a brewer of some size and certainly larger than the 23 other brewers in the town. When Marsh died around 1727, the brewery passed to his widow Mary and eventually to their daughter, Sylvester, who managed the business until her death in 1741 aged just 24. Ownership of the brewery then passed to Samuel Shepherd, a maltster and member of a prominent land owning family.
As a result, the company's name was proudly refashioned as the Faversham Steam Brewery Julius Shepherd was joined in partnership by his sons and grandsons until 1819 when the business was left solely to his great-grandson Henry. As various partners joined the firm, so the name changed to Shepherd & Hilton, Shepherd & Mares and, finally, when John Mares died and 28-year-old Percy Beale Neame joined the partnership in 1864, Shepherd Neame & Co.
Young Harry had trained as a brewer, Arthur established a bottling department, and Alick concentrated on the wines and spirits side of the business. It was in the late 19th century that the Court Street offices were extended into the offices fronted by the hop-fringed door that stands today. And the acquisition of pubs accelerated, so that by the time of Percy Neame's death in 1913, the brewery owned 85 tied houses. The following year, Shepherd Neame became a private limited company and all of Percy's 10 children became shareholders
Jasper Neame became chairman in 1941 with Laurie as his deputy, who took over as managing director in 1961 when his brother died.
At the end of the 1940s, the company's freehold properties were valued at £460,000, which rose to £1 million following the Mason's purchase. The 70s and 80s saw another 112 pubs added to the estate, and at the outset of the 1990s, the company owned 264 pubs. Today, we own more than 360 pubs.
So three centuries after its foundation, Richard Marsh's brewery remains an independent family company, committed to its core activities of brewing and pub retailing As Shepherd Neame embarks on the 21st century, no brewer is doing more to ensure that Kent's unparalleled brewing heritage survives and flourishes for generations to come.
History Book is available - please go into Shop |
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